Fish Recipes

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How to Can Salmon

When salmon run, many lucky anglers find themselves with an overabundance of fish. Freezing and smoking aren't the only ways to put that bounty up for future use, nor often the best. Canning salmon in glass jars using a pressure cooker preserves the fish's fresh flavor and moist texture. It's also easy, if you have the correct equipment, including a pressure canner in good working order, good quality canning jars and new, self-sealing lids. (If your canner has a pressure gauge, be sure to have it checked for accuracy at your local extension office.)

Ingredients:

The Best Campsite Fish & Shore Lunch Recipe Ever

You guide the boat quietly into a secluded bay and beach it on a sandy point. The other boats in your group follow. The morning’s catch is retrieved from live wells, and everybody heads to the well-used campsite, which was the reason you chose this spot.