Recipes

News & Tips: Tips and Recipes for Grilling Fish
23,809

Tips and Recipes for Grilling Fish

August 3, 2014
Grilling is an ideal way to sear in juices and capture the distinctive flavor of each type of fish, including freshwater species such as catfish, salmon, trout, walleye and crappie, and saltwater…
News & Tips: Fun-to-Cook: 4 Easy Foods for Camp Chefs...
3,840

Fun-to-Cook: 4 Easy Foods for Camp Chefs

May 20, 2014
Food never tastes better than when cooked outdoors. And nothing quite highlights a fun campout like favored foods prepared using special outdoor cooking methods.         Modern camp cooking can be…
News & Tips: 7 Foil Recipes for Outdoor Cooking
7,907

7 Foil Recipes for Outdoor Cooking

March 31, 2014
Aluminum foil is the outdoorsman's "kitchen in a pocket." Using foil allows the camp cook to dispense with carrying and cleaning heavy, bulky camp cookware. Stick a flattened roll in your pack or a…
News & Tips: Submitted Recipes: Pig
3,047

Submitted Recipes: Pig

March 16, 2014
If you have a favorite recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also welcome! Orange Basted Pig Posted By: Michael Ullrich     Ingredients…
News & Tips: Submitted Recipes: Bluefish
4,934

Submitted Recipes: Bluefish

March 9, 2014
 If you have a favorite recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also welcome! Bluefish Salad (like tuna salad) Posted By: Gary Makely   …
News & Tips: Submited Recipes: Tuna
3,243

Submitted Recipes: Tuna

February 2, 2014
If you have a favorite recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also welcome! Tuna/Salmon Marinade Posted By: SHERMAN LOVE Ingredients…
News & Tips: Submitted Recipes: Salmon
3,757

Submitted Recipes: Salmon

January 26, 2014
If you have a favorite recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also welcome! Smoked Fish Soup  Posted By: Don Boyette Ingredients 4 smoked fish…
News & Tips: Ways to Prepare Your Pheasant Harvest for the Table...
6,200

Ways to Prepare Your Pheasant Harvest for the Table

January 24, 2014
Hunting for pheasant is not only an exhilarating experience that provides hunters with an exciting yet peaceful time in the outdoors and the potential for beautiful trophies, but it is also the…
News & Tips: Fried Fish Recipe
7,427

Fried Fish Recipe

January 19, 2014
Check out Bass Pro Shops customer fried fish recipes here and, if you have a favorite fried fish recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also…
News & Tips: Submitted Recipes: 8 Delicious Pheasant Recipes...
5,446

Submitted Recipes: 8 Delicious Pheasant Recipes

January 12, 2014
If you have a favorite recipe you'd like to share on Bass Pro 1Source, email it to community@basspro.com. Photos are also welcome! 1. Wok Pheasant Recipes Posted By: Mike Davies  Ingredients 1 or 2…
News & Tips: Cooking Venison With Outdoor Celebrities...
2,368

Cooking Venison With Outdoor Celebrities

December 26, 2013
Hordes of hunters have freezers bulging with venison. While the old standard venison standby recipes are delectable, trying something new is fun and tasty. Many well known outdoor celebrities are not…
News & Tips: Tips to Spit Roasting Over an Outdoor Open Fire (recipes)...
25,183

Tips to Spit Roasting Over an Outdoor Open Fire (recipes)

December 12, 2013
Spit roasting is the oldest method of cooking known to man. It's easy to imagine an early American squatting by an open campfire, turning a hunk of spitted meat over the flames. The tradition can be…